Our 500g pouch of ritual cacao provides over two weeks of use at a 25–30g daily serving.
Made from 100% organic Peruvian Criolla cacao paste, this cacao is cultivated by small farmer cooperatives and produced in small batches using minimal processing. The Criolla variety is one of the most ancient, non-hybrid forms of cacao, valued for its depth of flavour and purity.
This cacao is non-roasted, using low fermentation and low-temperature processing to preserve its natural qualities, aroma, and integrity. Suitable for use as a drinking cacao or as part of a personal ritual practice.
Serving suggestion
Melt 25–30g with hot water or your milk of choice.
Blend until smooth and frothy.
Sweeten or flavour to taste.
Ingredients:
100% Organic Peruvian Criolla Cacao Paste
Allergen advice:
Packed in a facility that handles nuts.
Origin:
Peru (origin certified)
Our 500g pouch of ritual cacao provides over two weeks of use at a 25–30g daily serving.
Made from 100% organic Peruvian Criolla cacao paste, this cacao is cultivated by small farmer cooperatives and produced in small batches using minimal processing. The Criolla variety is one of the most ancient, non-hybrid forms of cacao, valued for its depth of flavour and purity.
This cacao is non-roasted, using low fermentation and low-temperature processing to preserve its natural qualities, aroma, and integrity. Suitable for use as a drinking cacao or as part of a personal ritual practice.
Serving suggestion
Melt 25–30g with hot water or your milk of choice.
Blend until smooth and frothy.
Sweeten or flavour to taste.
Ingredients:
100% Organic Peruvian Criolla Cacao Paste
Allergen advice:
Packed in a facility that handles nuts.
Origin:
Peru (origin certified)
